The menu at The Food Emporium in Howard Beach is a delightful exploration of both classic and contemporary flavors. For starters, the Crispy Calamari is a crowd-pleaser, offering a perfect balance of light batter and tender squid, served with a zesty marinara dipping sauce that adds a tangy kick. For those who enjoy something a bit more indulgent, the Truffle Mac and Cheese is an absolute must-try, with its rich, creamy texture and an aromatic hint of truffle oil that elevates the dish to another level.
Moving on to main courses, The Food Emporium offers a range of hearty and flavorful options. The Filet Mignon is a standout, cooked to perfection and served with a velvety red wine reduction that complements the meat’s natural juiciness. Another favorite is the Grilled Salmon, which comes with a crispy skin and tender, flaky flesh. It’s served with a side of roasted vegetables that add both color and crunch to the dish, making it a well-rounded and satisfying choice.
For something a bit lighter, the Caesar Salad is a popular option, with crisp romaine lettuce, house-made croutons, and a tangy Caesar dressing that adds just the right amount of sharpness. If you're in the mood for pasta, the Linguine with Clams is an excellent choice, with perfectly cooked pasta bathed in a garlic, white wine, and butter sauce that brings out the briny sweetness of the clams.
No meal at The Food Emporium would be complete without dessert, and their Chocolate Lava Cake is the perfect way to end your dining experience. The warm, molten center oozes out with every bite, and the rich chocolate flavor is perfectly balanced by a scoop of vanilla ice cream.
Whether you’re in the mood for seafood, steak, or a classic Italian pasta, The Food Emporium’s menu delivers something for every palate, offering a unique culinary journey with each visit.